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SINS OF THROAT

 

ROCK APERITIF 6

BAO DI TERRA (2 pz) 8 whit Asado, mixed salad with raspberry vinegar

BAO DI MARE (2 pz) 10 with tuna tartare, chives and mayo

STRACCETTI DI POLLO 6 in salsa BBQ

TUNA TACOS (2 PZ) 10 with chives, citrus sauce and mayo

PRUSSIAN BEEF TARTARE TACOS (2 pz) 10

OCTOPUS MEATBALLS (8 pz) 8 in salsa RO

SHRIMP (6 PZ) 18 in panko breadcrumbs

BREAD BUTTER AND CANTABRIAN ANCHOVIES 18

JOSELITO HAM BY CUT 60gr. 18

 

 

TOAST E SANDWICH

 

RO HAMBURGER 15 sandwich with hamburger, crispy bacon, provolone, tomato and salad

CLUB SANDWICH 15 with chicken, tomato, salad, bacon, hard-boiled eggs and mayonnaise

MAXI TOAST 15 with cooked ham and cheese

VEGAN MAXI TOAST 15 with grilled vegetable carpaccio and chips

ASADO BUN 15 with beef belly, crunchy vegetables and mayonnaise

SALMON BUN 15 with salmon tartare, buffalo quark, avocado tartare

TUNA BUN 15 with tuna tartare, buffalo mozzarella, mixed salad and confit cherry tomato tartare

LOBSTER ROLL 22 with lobster pulp, mixed salad, pumpkin seeds and mayonnaise

 

STARTERS

 

ROW FISH BY RO (MINIMUN TWO PEOPLE) 55 2 scampi, 2 prawns, 4 poget oyster and pinzimonio

SALMON CARPACCIO 15 with rocket and cherry tomatoes

BRESAOLA CARPACCIO 15 with rocket, cherry tomatoes and parmesan flakes

TURKEY RICE CARPACCIO 15 with rocket and cherry tomatoes

TUNA AND AVOCADO TARTARE 16

CANTABRIAN ANCHOVIES WITH TOASTED BRIOCHES BREAD AND FRENCH BUTTER 22

SALMON AND AVOCADO TARTARE 16

TUNA HAM 18 with Neapolitan taralli and curly endive

HAM AND MOZZARELLA 80gr 15

 

FIRST DISHES

 

RAVIOLI CAPRESI 12 stuffed with mozzarella, with cream of datterini tomatoes and basil

SPAGHETTI WHIT TOMATOES 10

GNOCCHI SORRENTINA STYLE 10

SPAGHETTI WITH CLAMS 15

SPAGHETTI WITH MARZARA SHRIMPS, LEMON AND FRENCH BUTTER 18

 

POKE’

 

POKE’ 15 with basmati rice, salmon, tuna, amberjack, avocado, edamame and wakame seaweed

POKE’ VENERE 15 with black rice, smoked salmon, avocado, edamame, wakame seaweed, sesame seeds, spreadable cheese

POKE’ MEDITERRANEA 15 a choice of white or black rice, tuna, cherry tomatoes and olives

 

 

SECOND COURSES OF FISH

 

 

GRILLED RED TUNA 15

GRILLED SALMON WITH TERIAKY SAUCE 15

GRILLED SQUID 15

 

SECOND COURSES OF MEAT

 

HAMBURGER OF OUR PRODUCTION 300gr 15

BLACKANGUS ENTRECOTE 25

SUPREME OF CHICKEN 200gr 15

ELEPHANT EAR CUTLET 25

SLICED BEEF 25 with rocket, parmesan flakes and cherry tomatoes

FRENCH FRIES 5

CONTOUR OF THE DAY 5

 

 

DESSERT

 

MILLEFOGLIE 8,5

TIRAMISU’ 8,5 the traditional RO patisserie

LA GRADISCA 8,5 crunchy hazelnut, almond and caramel cake with dark chocolate

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